
Dried Porcini Mushrooms- Cooks & Co - 40g
Enhance your meals with the rich, earthy flavour of Cooks & Co Dried Porcini Mushrooms. Perfect for sauces and risottos, these mushrooms add depth and complexity to any dish. To enjoy, simply soak in boiling water for 30 minutes and use in your favourite recipes.
| Energy | 1230kj/293kcal |
| Fat | 3.0g |
| of which saturates | 0.5g |
| Carbohydrates | 25g |
| of which sugars | 11g |
| Fibre | 23g |
| Protein | 30g |
| Salt | 0.03g |
FAQ
How do I prepare these dried porcini mushrooms? Simply soak them in boiling water for 30 minutes, then use them in your favourite recipes.
What dishes suit these porcini mushrooms? Use them in sauces and risottos, where they add rich, earthy depth and complexity to any dish.
What are these mushrooms made from? These are dried porcini, also known as ceps or Boletus Edulis, with nothing else added.
Original: $6.09
-65%$6.09
$2.13Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Enhance your meals with the rich, earthy flavour of Cooks & Co Dried Porcini Mushrooms. Perfect for sauces and risottos, these mushrooms add depth and complexity to any dish. To enjoy, simply soak in boiling water for 30 minutes and use in your favourite recipes.
| Energy | 1230kj/293kcal |
| Fat | 3.0g |
| of which saturates | 0.5g |
| Carbohydrates | 25g |
| of which sugars | 11g |
| Fibre | 23g |
| Protein | 30g |
| Salt | 0.03g |
FAQ
How do I prepare these dried porcini mushrooms? Simply soak them in boiling water for 30 minutes, then use them in your favourite recipes.
What dishes suit these porcini mushrooms? Use them in sauces and risottos, where they add rich, earthy depth and complexity to any dish.
What are these mushrooms made from? These are dried porcini, also known as ceps or Boletus Edulis, with nothing else added.























