
Lotus Root - Cooks & Co - 400g
This 400g can of Cooks & Co Lotus Root is a versatile pantry addition. A staple ingredient in Southeast Asian and Japanese cooking. Lotus root is the edible stem of the aquatic Lotus plant. Rich in essential vitamins and minerals, lotus roots provide a nutritious boost to many meals. A mild, slighting sweet taste they are great at absorbing flavours. They can be steamed, boiled, added to curries and soups, pickled or even deep fried.
| Energy | 293kj/69kcal |
| Fat | 0.1g |
| of which saturates | 0.0g |
| Carbohydrates | 12.1g |
| of which sugars | 0.5g |
| Fibre | 4.9g |
| Protein | 2.6g |
| Salt | 1.0g |
Original: $3.65
-65%$3.65
$1.28Product Information
Product Information
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Description
This 400g can of Cooks & Co Lotus Root is a versatile pantry addition. A staple ingredient in Southeast Asian and Japanese cooking. Lotus root is the edible stem of the aquatic Lotus plant. Rich in essential vitamins and minerals, lotus roots provide a nutritious boost to many meals. A mild, slighting sweet taste they are great at absorbing flavours. They can be steamed, boiled, added to curries and soups, pickled or even deep fried.
| Energy | 293kj/69kcal |
| Fat | 0.1g |
| of which saturates | 0.0g |
| Carbohydrates | 12.1g |
| of which sugars | 0.5g |
| Fibre | 4.9g |
| Protein | 2.6g |
| Salt | 1.0g |























